'March is Nutrition Month'
Let’s face it our diet affects everything in our body. Food fills you up, gives you pleasure and plays a vital role in how you look, feel and age. You’re a walking product of everything you’ve chosen to consume. Doesn’t it make sense to nourish your body with the best possible ingredients???
Your skin is yours FOREVER… The best advice I’ve ever gotten: “Take care of your skin NOW! It’s the one thing you can’t fix later on. It’s the one thing that will make you look youthful or make you look old.”
True, True and Very True!
The Basics:
Beta-Carotene rich fruits and vegetables are essential for healthy skin, scalp and mucous membrane. These include tomatoes, squash and carrots. For a complete list click here.
Introduce Omega-3 and Omega-6 Essential Fatty Acids into your diet. It’s the single most important factor in preventing dry skin. They promote longevity by decreasing cholesterol, improving insulin sensitivity, reducing inflammation and facilitating weight loss. These include salmon, mackerel, flax seeds, olive oil, dark leafy greens, avocado, soybeans, tofu, miso, nuts and seeds.
Orange seafood, such as salmon and lobster, contain astaxanthin a potent antioxidant that protects skin from environmental damage, age spots and wrinkles.
Nuts and seeds are rich in vitamin E, which protects the skin from UV sun damage.
Foods rich in vitamin C promote anti-aging, skin-firming collagen and antioxidants. For a list of vitamin C rich foods click here.
Unrefined whole grains help repair aging and damaged skin, hair and nails. Their high fibre content will help fill you up with fewer calories. For a list of whole grains click here.
Water is important to the well-being of your skin. Water keeps skin hydrated and keeps cell walls strong. You should drink 8 glass (8oz = 1 glass) of water per day!
Some of us don’t absorb all the vitamins and nutrients we need from our food. Take a multi-vitamin to get the essential nutrients your body needs.
Anti-Aging Super Foods:
Tomatoes, spinach, cabbage, broccoli, berries, grapes, garlic, onions, citrus fruits, green tea, soybeans, tofu, miso, salmon, mackerel, herring, turmeric, cinnamon and cumin.
Reduce Puffy Eyes:
Asparagus and parsley reduce bloating. Bananas and citrus fruits are potassium rich, which help maintain a good balance of fluids. Cayenne and pepper help with circulation and lymphatic drainage around the eyes.
Acne:
Beta-carotene also converts to oil reducing vitamin A that helps protect skin from acne. Leafy green vegetables contain B vitamins that minimize swelling, which reduces pimples.
Dull Skin:
Green and orange vegetables increase vitamin A levels, which makes skin cells shed faster for a radiant, glowing complexion. Soybeans and yams contain plant estrogens, which help brighten skin.
No-No's:
Refined, white, carbohydrates
High sugar intake
Exposure to the sun without the use of sunscreen!
Smoking
Too much alcohol consumption
Make sure you clean your face regularly and exfoliate to allow your skin to breath
For Skin Cleansing Advice and Products CHECK OUT:
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Nutritionista's Recipe Corner:
Spicy Carrot Soup
2 teaspoon Sunflower Oil1 Apple, chopped
1 Onion, chopped
1 tablespoon Curry Powder
2 cups Vegetable Broth
1 cup Almond Milk
Heat the oil in the pot and cook the curry powder for one minute.
Add the carrots, onion and apple to the pot, stir well and cover.
Leave pot covered over low heat for about 20 minutes.
After 20 minutes, move the ingredients from the pot into a food processor and add the two cups of vegetable broth and the one cup of almond milk. Process until smooth. Move back into pot, heat and enjoy!
Stay Healthy!
